Hospitality Management, Associate of Arts
Program Description:
This program is designed for students planning to pursue a higher-level degree in Hospitality Management. It offers key introductory courses within the field of Hospitality Management as well as a thirty-nine credit-hour component of general education/liberal arts courses. FNU awards an Associate of Arts Degree in Hospitality Management upon graduation from this program. (DORMANT)
Program Requirements (63 Credits)
General Education (39 Credits)
Student Life Skills (1 Credit)
English and Communications (9 Credits)
Humanities (6 Credits)
| Any Two Humanities Courses | |
Social Science (6 Credits)
| ECO 2013 | Principles of Macroeconomics | 3 |
| Any Social Science Course | |
Natural Science (7 Credits)
Mathematics (7 Credits)
Information Literacy (3 Credits)
| CGS 1030 | Introduction to Information Technology | 3 |
Core Requirements (24 Credits)
| HFT 1000 | Introduction to The Hospitality and Tourism Industry | 3 |
| HFT 1008 | Introduction to Customer Service | 3 |
| HFT 1201 | Fundamentals of Management in the Hospitality Industry | 3 |
| HFT 1421 | Accounting for The Hospitality Industry | 3 |
| HFT 2410 | Front Office Operation/Housekeeping | 3 |
| HFT 2500 | Hospitality and Tourism Marketing | 3 |
| HFT 2600 | Law for the Hospitality Industry | 3 |
| HFT 2800 | Food and Beverage Management | 3 |
| BUS 2505 | End of Program Assessment | 0 |
An Associate of Arts program is a two-year course of study that covers the core materials needed to complete the first two years of a four-year bachelor’s degree.